Description
(90-95 Days) (Phaseolus vulgaris)
Pinto Beans are one of the most popular beans in the world and are a staple in Mexican Cuisine! They are easy to grow, extremely productive, and resilient making them the perfect staple crop. They’re hard, brown speckled and are perfect in chilis or for making refried beans. Pinto beans also have a shelf-life of 5 years or more making them fantastic for long term storage!
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